How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Curry?

You need 13 ingredients. The key ingredients include: 6 hard boiled eggs shelled, 1 onion large, 3 green chilies, 1/2 tablespoon ginger freshly grated, and more.

Is Egg Curry suitable as general?

Yes, Egg Curry falls under the General category and is a great choice for this type of meal.

How do I store leftover Egg Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Curry Recipe – Eats Now

Name: Egg Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 hard boiled eggs shelled; 1 onion large; 3 green chilies; 1/2 tablespoon ginger freshly grated; 1 tablespoon Garam Masala or choice of other spices like whole spice,curry powder; 1 tablespoon cumin powder optional; 1 tablespoon paprika /red chili powder; 3 sprigs curry leaves; 1/2 tablespoon cumin seeds; 1/2 tablespoon tumeric haldi for color, optional; salt according to taste; 3 tablespoons oil; coriander for garnish

Egg Curry

Eats Now Editorial Team · 357 kcal · General

Egg Curry – a delicious recipe with eggs, onion, green chilies, ginger freshly, Garam Masala, cumin powder optional. Easy to follow and perfect for any occasion.

Serves 4 General

Egg Curry

How did you like this recipe?

Frequently Asked Questions