How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Cups?

You need 9 ingredients. The key ingredients include: 11 eggs, 24 ham (thin sliced), 1 cup shredded cheese (mexican blend is great), 1 cup salsa, and more.

Is Egg Cups suitable as snacks & appetizers?

Yes, Egg Cups falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Egg Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Cups Recipe – Eats Now

Name: Egg Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 11 eggs; 24 ham (thin sliced); 1 cup shredded cheese (mexican blend is great); 1 cup salsa; 1 teaspoon salt; 1 tablespoon garlic powder; ½ teaspoon ground pepper; 1 teaspoon onion powder; 2 tablespoons olive oil

Egg Cups – a delicious recipe with eggs, ham, shredded cheese, salsa, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

11 eggs
24 ham (thin sliced)
1 cup shredded cheese (mexican blend is great)
1 cup salsa
1 teaspoon salt
1 tablespoon garlic powder
½ teaspoon ground pepper
1 teaspoon onion powder
2 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1557 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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