How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Crouton Casserole?

You need 7 ingredients. The key ingredients include: 2 c. plain bread croutons, 1 c. shredded Cheddar cheese, 6 slices bacon, cooked and crumbled, 4 slightly beaten eggs, and more.

Is Egg Crouton Casserole suitable as meat & poultry?

Yes, Egg Crouton Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Egg Crouton Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Crouton Casserole Recipe

Name: Egg Crouton Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. plain bread croutons; 1 c. shredded Cheddar cheese; 6 slices bacon, cooked and crumbled; 4 slightly beaten eggs; 2 c. milk; 1/2 tsp. mustard; 1/8 tsp. each: onion powder and pepper

Egg Crouton Casserole – a delicious recipe with bread croutons, Cheddar cheese, bacon, eggs, milk, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. plain bread croutons
1 c. shredded Cheddar cheese
6 slices bacon, cooked and crumbled
4 slightly beaten eggs
2 c. milk
1/2 tsp. mustard
1/8 tsp. each: onion powder and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
701 kcal
Category
Meat & Poultry

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