How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Casserole(Serves 6) ?

You need 7 ingredients. The key ingredients include: 6 eggs, 2 c. milk, 8 oz. shredded Cheddar cheese, 8 slices white bread (crust removed), and more.

Is Egg Casserole(Serves 6) suitable as meat & poultry?

Yes, Egg Casserole(Serves 6) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Egg Casserole(Serves 6) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Casserole(Serves 6) Recipe

Name: Egg Casserole(Serves 6)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 2 c. milk; 8 oz. shredded Cheddar cheese; 8 slices white bread (crust removed); 1 tsp. salt; 1 tsp. dry mustard; 1/2 lb. bacon, sausage or ham

Egg Casserole(Serves 6) – a delicious recipe with eggs, milk, Cheddar cheese, white bread, salt, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 eggs
2 c. milk
8 oz. shredded Cheddar cheese
8 slices white bread (crust removed)
1 tsp. salt
1 tsp. dry mustard
1/2 lb. bacon, sausage or ham

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
823 kcal
Category
Meat & Poultry

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Egg Casserole(Serves 6)

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