How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Casserole - Mason & Warne Family ?

You need 9 ingredients. The key ingredients include: 1 lb. bulk pork sausage (or more), 4 eggs, 2 1/4 cups milk, 2 1/2 cups shredded Cheddar cheese, and more.

Is Egg Casserole - Mason & Warne Family suitable as soups & stews?

Yes, Egg Casserole - Mason & Warne Family falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Egg Casserole - Mason & Warne Family ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Casserole - Mason & Warne Family Recipe

Name: Egg Casserole - Mason & Warne Family
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk pork sausage (or more); 4 eggs; 2 1/4 cups milk; 2 1/2 cups shredded Cheddar cheese; 1/4 tsp. dry mustard; 1 can cream of mushroom soup; 1 small can sliced mushrooms (drained); 3 cups herb croutons; Pepper to taste

Egg Casserole - Mason & Warne Family – a delicious recipe with pork sausage, eggs, milk, Cheddar cheese, dry mustard, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. bulk pork sausage (or more)
4 eggs
2 1/4 cups milk
2 1/2 cups shredded Cheddar cheese
1/4 tsp. dry mustard
1 can cream of mushroom soup
1 small can sliced mushrooms (drained)
3 cups herb croutons
Pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
811 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Egg Casserole - Mason & Warne Family

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