How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Brunch Casserole(From Beth'S Mom) ?

You need 9 ingredients. The key ingredients include: 3 c. seasoned croutons, 1 lb. bulk pork sausage, fried and drained, 1/2 medium onion, chopped, 1 1/2 c. shredded sharp Cheddar cheese, and more.

Is Egg Brunch Casserole(From Beth'S Mom) suitable as breakfast?

Yes, Egg Brunch Casserole(From Beth'S Mom) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Egg Brunch Casserole(From Beth'S Mom) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Brunch Casserole(From Beth'S Mom) Recipe

Name: Egg Brunch Casserole(From Beth'S Mom)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. seasoned croutons; 1 lb. bulk pork sausage, fried and drained; 1/2 medium onion, chopped; 1 1/2 c. shredded sharp Cheddar cheese; 6 eggs, beaten; 1 1/2 c. half and half; 1 c. milk; 1/2 tsp. salt; 1 tsp. dry mustard

Egg Brunch Casserole(From Beth'S Mom) – a delicious recipe with croutons, pork sausage, onion, Cheddar cheese, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 c. seasoned croutons
1 lb. bulk pork sausage, fried and drained
1/2 medium onion, chopped
1 1/2 c. shredded sharp Cheddar cheese
6 eggs, beaten
1 1/2 c. half and half
1 c. milk
1/2 tsp. salt
1 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1009 kcal
Category
Breakfast

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Egg Brunch Casserole(From Beth'S Mom)

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