How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Bread for Bread Machines?

You need 7 ingredients. The key ingredients include: 2/3 cup (150 ml) milk, 2 large eggs, 2 tbsp (30 ml) butter or margarine, cut up, 1 tsp (5 ml) salt, and more.

Is Egg Bread for Bread Machines suitable as general?

Yes, Egg Bread for Bread Machines falls under the General category and is a great choice for this type of meal.

How do I store leftover Egg Bread for Bread Machines?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg Bread for Bread Machines Recipe

Name: Egg Bread for Bread Machines
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup (150 ml) milk; 2 large eggs; 2 tbsp (30 ml) butter or margarine, cut up; 1 tsp (5 ml) salt; 3 cups (700 ml) bread flour; 2 tbsp (30 ml) sugar; 2 tsp (10 ml) yeast

Egg Bread for Bread Machines – a delicious recipe with milk, eggs, butter, salt, bread flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 cup (150 ml) milk
2 large eggs
2 tbsp (30 ml) butter or margarine, cut up
1 tsp (5 ml) salt
3 cups (700 ml) bread flour
2 tbsp (30 ml) sugar
2 tsp (10 ml) yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
501 kcal
Category
General

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Egg Bread for Bread Machines

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