How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Bread?

You need 8 ingredients. The key ingredients include: 1 pkg. dry yeast, 1/2 c. warm water, 2 Tbsp. honey, 2 Tbsp. margarine, and more.

Is Egg Bread suitable as general?

Yes, Egg Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Egg Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg Bread Recipe – Eats Now

Name: Egg Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dry yeast; 1/2 c. warm water; 2 Tbsp. honey; 2 Tbsp. margarine; 1 tsp. salt; 3 c. white flour; 3 eggs; 1/2 tsp. vanilla extract

Egg Bread – a delicious recipe with yeast, warm water, honey, margarine, salt, white flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. dry yeast
1/2 c. warm water
2 Tbsp. honey
2 Tbsp. margarine
1 tsp. salt
3 c. white flour
3 eggs
1/2 tsp. vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
787 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pepper Hash
Nutty Sweet Potato Casserole
Pickles
Pineapple Casserole

Egg Bread

How did you like this recipe?

Frequently Asked Questions