How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Benedict Souffles?

You need 6 ingredients. The key ingredients include: 8 eggs,, 1/2 c. heavy cream, 1 c. finely chopped ham, shredded Swiss cheese, and more.

Is Egg Benedict Souffles suitable as breakfast?

Yes, Egg Benedict Souffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Egg Benedict Souffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Benedict Souffles Recipe

Name: Egg Benedict Souffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 eggs,; 1/2 c. heavy cream; 1 c. finely chopped ham; shredded Swiss cheese; dash salt; Hollandaise Sauce (recipe follows)

Egg Benedict Souffles – a delicious recipe with eggs, heavy cream, ham, Swiss cheese, salt, Hollandaise Sauce. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 eggs,
1/2 c. heavy cream
1 c. finely chopped ham
shredded Swiss cheese
dash salt
Hollandaise Sauce (recipe follows)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
487 kcal
Category
Breakfast

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Egg Benedict Souffles

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