How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Bake?

You need 7 ingredients. The key ingredients include: 6 slices bread, buttered and cubed, 3 c. milk, 1 1/2 tsp. mustard, 6 eggs, slightly beaten, and more.

Is Egg Bake suitable as meat & poultry?

Yes, Egg Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Egg Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Bake Recipe – Eats Now

Name: Egg Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bread, buttered and cubed; 3 c. milk; 1 1/2 tsp. mustard; 6 eggs, slightly beaten; 2 c. sharp/extra sharp cheese, shredded; 2 c. bacon bits or ham bits; 1 tsp. salt

Egg Bake – a delicious recipe with bread, milk, mustard, eggs, cheese, bacon bits. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slices bread, buttered and cubed
3 c. milk
1 1/2 tsp. mustard
6 eggs, slightly beaten
2 c. sharp/extra sharp cheese, shredded
2 c. bacon bits or ham bits
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1780 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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