How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Barbecued Pork?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) can tomato sauce, 1 tsp. yellow mustard, 1 tsp. onion flakes, 1 tsp. Worcestershire sauce, and more.

Is Diabetic Barbecued Pork suitable as meat & poultry?

Yes, Diabetic Barbecued Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Diabetic Barbecued Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diabetic Barbecued Pork Recipe

Name: Diabetic Barbecued Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) can tomato sauce; 1 tsp. yellow mustard; 1 tsp. onion flakes; 1 tsp. Worcestershire sauce; 1/4 tsp. brown sugar substitute; 1/4 tsp. garlic powder; Tabasco sauce to taste; 1 lb. boneless pork, sliced

Diabetic Barbecued Pork – a delicious recipe with tomato sauce, yellow mustard, onion flakes, Worcestershire sauce, brown sugar substitute, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) can tomato sauce
1 tsp. yellow mustard
1 tsp. onion flakes
1 tsp. Worcestershire sauce
1/4 tsp. brown sugar substitute
1/4 tsp. garlic powder
Tabasco sauce to taste
1 lb. boneless pork, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Diabetic Barbecued Pork

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