How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg & Bacon Breakfast Casserole ?

You need 7 ingredients. The key ingredients include: 1 pound bulk pork sausage or bacon, 8 eggs, 2 cups milk, 1 teaspoon salt, and more.

Is Egg & Bacon Breakfast Casserole suitable as breakfast?

Yes, Egg & Bacon Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Egg & Bacon Breakfast Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg & Bacon Breakfast Casserole Recipe

Name: Egg & Bacon Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound bulk pork sausage or bacon; 8 eggs; 2 cups milk; 1 teaspoon salt; 1 teaspoon ground mustard; 6 slices white bread, cut into 1/2-inch cubes; 1 cup shredded Cheddar cheese

Egg & Bacon Breakfast Casserole – a delicious recipe with pork sausage, eggs, milk, salt, ground mustard, white bread. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 pound bulk pork sausage or bacon
8 eggs
2 cups milk
1 teaspoon salt
1 teaspoon ground mustard
6 slices white bread, cut into 1/2-inch cubes
1 cup shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1089 kcal
Category
Breakfast

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