How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese pancakes (Low carb)?

You need 4 ingredients. The key ingredients include: 2 oz cream cheese, 2 eggs, 1/2 tsp ground cinnamon, 2 tsp splenda.

Is Cream Cheese pancakes (Low carb) suitable as breakfast?

Yes, Cream Cheese pancakes (Low carb) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cream Cheese pancakes (Low carb)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese pancakes (Low carb) Recipe

Name: Cream Cheese pancakes (Low carb)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 oz cream cheese; 2 eggs; 1/2 tsp ground cinnamon; 2 tsp splenda

Cream Cheese pancakes (Low carb) – a delicious recipe with cream cheese, eggs, ground cinnamon, splenda. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 oz cream cheese
2 eggs
1/2 tsp ground cinnamon
2 tsp splenda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
122 kcal
Category
Breakfast

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Cream Cheese pancakes (Low carb)

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