Egg and Veggie Skillet Recipe

Name: Egg and Veggie Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. KRAFT Sun Dried Tomato Vinaigrette Dressing; 3 cups small broccoli florets; 3 cloves garlic, minced; 1 each red and yellow bell pepper, cut into thin strips; 1/2 lb. sliced fresh mushrooms; 1/4 cup pitted black olives; 1 jalapeno pepper, minced; 1/4 cup water; 3/4 cup TACO BELL Thick & Chunky Salsa; 4 eggs

Servings: persons

3 Tbsp. KRAFT Sun Dried Tomato Vinaigrette Dressing
3 cups small broccoli florets
3 cloves garlic, minced
1 each red and yellow bell pepper, cut into thin strips
1/2 lb. sliced fresh mushrooms
1/4 cup pitted black olives
1 jalapeno pepper, minced
1/4 cup water
3/4 cup TACO BELL Thick & Chunky Salsa
4 eggs

1
Heat dressing in large nonstick skillet on medium-high heat.
2
Add broccoli and garlic; cook and stir 5 min.
3
Add bell peppers and mushrooms; cook 3 to 5 min.
4
until peppers are crisp-tender, stirring frequently.
5
Add olives, jalapeno peppers and salsa; cook and stir 1 min.
6
or until heated through.
7
Slip cracked eggs over vegetable mixture in skillet, leaving spaces between eggs; cover.
8
Cook 4 to 5 min.
9
or until egg whites are set and yolks are cooked to desired doneness.

238

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 Tbsp. KRAFT Sun Dried Tomato Vinaigrette Dressing, 3 cups small broccoli florets, 3 cloves garlic, minced, 1 each red and yellow bell pepper, cut into thin strips, and more.

Yes, Egg and Veggie Skillet falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg and Veggie Skillet

How did you like this recipe?

Frequently Asked Questions