How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg And Sausage Casserole?

You need 9 ingredients. The key ingredients include: 3 Tbsp. butter, 1/2 to 1 whole chopped onion, 1/4 c. chopped green pepper and or small can green chilies, 2 large shredded potatoes, and more.

Is Egg And Sausage Casserole suitable as meat & poultry?

Yes, Egg And Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Egg And Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg And Sausage Casserole Recipe

Name: Egg And Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 1/2 to 1 whole chopped onion; 1/4 c. chopped green pepper and or small can green chilies; 2 large shredded potatoes; 1/2 lb. Jimmy Dean lite pork sausage; 6 whole or 12 egg whites, beaten; 1/2 c. milk; 3/4 c. shredded Swiss cheese; 1 tsp. Mrs. Dash

Egg And Sausage Casserole – a delicious recipe with butter, onion, green pepper, potatoes, pork sausage, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. butter
1/2 to 1 whole chopped onion
1/4 c. chopped green pepper and or small can green chilies
2 large shredded potatoes
1/2 lb. Jimmy Dean lite pork sausage
6 whole or 12 egg whites, beaten
1/2 c. milk
3/4 c. shredded Swiss cheese
1 tsp. Mrs. Dash

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
674 kcal
Category
Meat & Poultry

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Egg And Sausage Casserole

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