How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg And Radish Salad?

You need 7 ingredients. The key ingredients include: 1 lb radish, cleaned, trimmed and sliced, 3 hard-boiled eggs, peeled and coarsely chopped, 1/2 cup sour cream, 1 bunch scallion, trimmed and chopped, and more.

Is Egg And Radish Salad suitable as salads?

Yes, Egg And Radish Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Egg And Radish Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Egg And Radish Salad Recipe

Name: Egg And Radish Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb radish, cleaned, trimmed and sliced; 3 hard-boiled eggs, peeled and coarsely chopped; 1/2 cup sour cream; 1 bunch scallion, trimmed and chopped; salt; pepper; 2 sprigs fresh dill, chopped

Egg And Radish Salad – a delicious recipe with radish, eggs, sour cream, scallion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb radish, cleaned, trimmed and sliced
3 hard-boiled eggs, peeled and coarsely chopped
1/2 cup sour cream
1 bunch scallion, trimmed and chopped
salt
pepper
2 sprigs fresh dill, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Salads

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Egg And Radish Salad

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