How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg And Hashbrown Casserole?

You need 11 ingredients. The key ingredients include: 8 whole Toaster Hash Browns (Found In The Freezer Section By The Potatoes), 1-1/2 pound Cooked, Diced Meat (Ham, Bacon, Pork Sausage-Your Choice), 2 cups Vegetables (optional, Such As Spinach, Mushroom, Green Pepper), 2 cups Cheddar Cheese, Shredded, Divided, and more.

Is Egg And Hashbrown Casserole suitable as soups & stews?

Yes, Egg And Hashbrown Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Egg And Hashbrown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg And Hashbrown Casserole Recipe

Name: Egg And Hashbrown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 whole Toaster Hash Browns (Found In The Freezer Section By The Potatoes); 1-1/2 pound Cooked, Diced Meat (Ham, Bacon, Pork Sausage-Your Choice); 2 cups Vegetables (optional, Such As Spinach, Mushroom, Green Pepper); 2 cups Cheddar Cheese, Shredded, Divided; 2-1/4 cups Milk; 6 whole Eggs, Beaten; 1 can (10.75 Oz. Can) Cream Of Celery Soup; 1 teaspoon Yellow Mustard; 1 teaspoon Salt; 1/2 teaspoons Pepper; 8 drops Tabasco Sauce

Egg And Hashbrown Casserole

Eats Now Editorial Team · 489 kcal · Soups & Stews

Egg And Hashbrown Casserole – a delicious recipe with Toaster, Ham, Vegetables, Cheddar Cheese, Milk, Eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Egg And Hashbrown Casserole

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