Fresh, crisp and full of flavor — this Edith'S Salmon-Macaroni Salad is a must-try. Made with salmon, green pepper, green onion and salad dressing. Easy…
This Edith'S Salmon-Macaroni Salad relies on simple, everyday ingredients such as green pepper, chopped, chopped green onion, salad dressing and worcestershire sauce. It comes together quickly and makes 4 servings, at about 217 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026