How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Edamame With Garlic and Red Chilies?

You need 6 ingredients. The key ingredients include: 12 -16 ounces frozen edamame, in their shells cooked according to directions, 6 garlic cloves, thinly sliced, chili flakes (I use about 1 Tbs.), 2 tablespoons canola oil, and more.

Is Edamame With Garlic and Red Chilies suitable as soups & stews?

Yes, Edamame With Garlic and Red Chilies falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Edamame With Garlic and Red Chilies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Edamame With Garlic and Red Chilies Recipe

Name: Edamame With Garlic and Red Chilies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 -16 ounces frozen edamame, in their shells cooked according to directions; 6 garlic cloves, thinly sliced; chili flakes (I use about 1 Tbs.); 2 tablespoons canola oil; 2 tablespoons soy sauce; salt

Edamame With Garlic and Red Chilies – a delicious recipe with frozen edamame, garlic, chili flakes, canola oil, soy sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

12 -16 ounces frozen edamame, in their shells cooked according to directions
6 garlic cloves, thinly sliced
chili flakes (I use about 1 Tbs.)
2 tablespoons canola oil
2 tablespoons soy sauce
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Potli samosas
Chilled Puree of Carrot and Melon
NY Dog
Favorite Pozole

Edamame With Garlic and Red Chilies

How did you like this recipe?

Frequently Asked Questions