Try this homemade Edamame Hummus recipe the whole family will love. Made with shelled edamame, garlic, red wine vinegar and soy sauce. Easy step-by-step…
This Edamame Hummus relies on simple, everyday ingredients such as garlic clove, smashed, red wine vinegar, low-sodium soy sauce and salt. It comes together quickly and makes 4 servings, at about 306 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026