How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eclair Cake?

You need 7 ingredients. The key ingredients include: 4 small French vanilla instant puddings, 1 (8 oz.) Cool Whip, 1 box graham crackers, 6 1/2 c. milk, and more.

Is Eclair Cake suitable as baking & desserts?

Yes, Eclair Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eclair Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eclair Cake Recipe

Name: Eclair Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 small French vanilla instant puddings; 1 (8 oz.) Cool Whip; 1 box graham crackers; 6 1/2 c. milk; 2 1/2 to 3 Tbsp. cocoa; 1 1/2 Tbsp. oil; 1 1/2 c. powdered sugar

Eclair Cake – a delicious recipe with vanilla instant puddings, graham crackers, milk, cocoa, oil, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 small French vanilla instant puddings
1 (8 oz.) Cool Whip
1 box graham crackers
6 1/2 c. milk
2 1/2 to 3 Tbsp. cocoa
1 1/2 Tbsp. oil
1 1/2 c. powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
992 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Pot Pie
Chocolate Cake
Milk Chocolate Cream Pie
Caramel-Apple Coffeecake

Eclair Cake

How did you like this recipe?

Frequently Asked Questions