Chocolate Chunk Orange And Hazelnut Cookies Recipe

Name: Chocolate Chunk Orange And Hazelnut Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups all-purpose flour; 1/2 teaspoon baking soda; 1/8 teaspoon salt; 3/4 cup packed golden brown sugar; 1/2 cup unsalted butter, room temperature; 4 teaspoons grated orange peel; 1 teaspoon vanilla extract; 1 large egg; 9 ounces bars bittersweet chocolate, cut into chunks; 1 1/2 cups hazelnuts, toasted, husked, chopped (about 6 ounces)

Servings: persons

1 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1/8 teaspoon salt
3/4 cup packed golden brown sugar
1/2 cup unsalted butter, room temperature
4 teaspoons grated orange peel
1 teaspoon vanilla extract
1 large egg
9 ounces bars bittersweet chocolate, cut into chunks
1 1/2 cups hazelnuts, toasted, husked, chopped (about 6 ounces)

1
Preheat oven to 375u00b0F Combine flour, baking soda and 1/8 teaspoon salt in medium bowl; whisk to blend.
2
Using electric mixer, beat brown sugar, unsalted butter, grated orange peel and vanilla extract in large bowl until light and fluffy.
3
Beat in egg. Add flour mixture and mix just until combined. Mix in chocolate chunks and toasted hazelnuts.
4
Drop batter by heaping tablespoonfuls onto 2 ungreased baking sheets, spacing 2 inches apart.
5
Bake cookies until just firm to touch and beginning to brown, about 13 minutes. Transfer to racks; cool. (Can be made 2 days ahead. Store airtight at room temperature.).

887

kcal

Calories

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/4 cups all-purpose flour, 1/2 teaspoon baking soda, 1/8 teaspoon salt, 3/4 cup packed golden brown sugar, and more.

Yes, Chocolate Chunk Orange And Hazelnut Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chunk Orange And Hazelnut Cookies

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