How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Vegetable Soup?

You need 5 ingredients. The key ingredients include: 1 chopped onion, 1 lb. lean ground beef, 2 (16 oz.) cans Veg-All, drained, 2 cans V-8 juice (11.5 oz.), and more.

Is Easy Vegetable Soup suitable as soups & stews?

Yes, Easy Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Vegetable Soup Recipe

Name: Easy Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chopped onion; 1 lb. lean ground beef; 2 (16 oz.) cans Veg-All, drained; 2 cans V-8 juice (11.5 oz.); 1 small can kernel corn

Easy Vegetable Soup – a delicious recipe with onion, lean ground beef, kernel corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 chopped onion
1 lb. lean ground beef
2 (16 oz.) cans Veg-All, drained
2 cans V-8 juice (11.5 oz.)
1 small can kernel corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Vegetable Soup

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