How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Vegetable Lo Mein?

You need 11 ingredients. The key ingredients include: 8 oz. cooked spaghetti, 3/4 c. chicken broth, 1/4 c. soy sauce, 2 to 3 tsp. cornstarch, and more.

Is Easy Vegetable Lo Mein suitable as soups & stews?

Yes, Easy Vegetable Lo Mein falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Vegetable Lo Mein?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Vegetable Lo Mein Recipe

Name: Easy Vegetable Lo Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cooked spaghetti; 3/4 c. chicken broth; 1/4 c. soy sauce; 2 to 3 tsp. cornstarch; 2 Tbsp. vegetable oil; 3 1/2 c. mushrooms, sliced; 3 c. diagonally sliced celery; 1 1/2 c. sweet red peppers, sliced thin; 2 c. bean sprouts; 1/2 c. scallions, sliced into 1-inch pieces; 1 1/4 c. snow peas

Try this homemade Easy Vegetable Lo Mein recipe the whole family will love. Made with chicken broth, soy sauce, cornstarch and vegetable oil. Easy step-…

This Easy Vegetable Lo Mein relies on simple, everyday ingredients such as cooked spaghetti, chicken broth, soy sauce and to 3 tsp. cornstarch. It comes together quickly and makes 4 servings, at about 503 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Easy Vegetable Lo Mein

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions