How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Vegetable Casserole?

You need 11 ingredients. The key ingredients include: 1 c. cut green beans, drained, 1 c. green peas, drained, 1 c. sliced carrots, drained, 1 c. corn, drained, and more.

Is Easy Vegetable Casserole suitable as soups & stews?

Yes, Easy Vegetable Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Vegetable Casserole Recipe

Name: Easy Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cut green beans, drained; 1 c. green peas, drained; 1 c. sliced carrots, drained; 1 c. corn, drained; 1 medium onion, diced; 1 c. sour cream; 1 can cream of celery soup; 1 c. mild shredded Cheddar cheese; salt and pepper to taste; 1 c. cheese Ritz crackers, crushed; 2 Tbsp. melted margarine

Easy Vegetable Casserole

Eats Now Editorial Team · 766 kcal · Soups & Stews

Easy Vegetable Casserole – a delicious recipe with green beans, green peas, carrots, corn, onion, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Easy Vegetable Casserole

How did you like this recipe?

Frequently Asked Questions