Fresh, crisp and full of flavor — this Easy Vegan Tuna Salad is a must-try. Made with garbanzo beans, vegan mayonnaise, dill pickles and green onion. Ea…
This Easy Vegan Tuna Salad relies on simple, everyday ingredients such as vegan mayonnaise, dill pickles, chopped, green onion, chopped and minced celery. It comes together quickly and makes 4 servings, at about 250 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026