How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Vanilla Cupcakes?

You need 7 ingredients. The key ingredients include: 2 cups all-purpose flour, 2 white eggs, 1/8 teaspoon baking powder, 1/2 cup unbleached cane sugar, and more.

Is Easy Vanilla Cupcakes suitable as baking & desserts?

Yes, Easy Vanilla Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Vanilla Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Vanilla Cupcakes Recipe

Name: Easy Vanilla Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 2 white eggs; 1/8 teaspoon baking powder; 1/2 cup unbleached cane sugar; 3 tablespoons white milk; 1/2 cup butter; 1 pinch table salt

Easy Vanilla Cupcakes – a delicious recipe with flour, white eggs, baking powder, unbleached cane sugar, white milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups all-purpose flour
2 white eggs
1/8 teaspoon baking powder
1/2 cup unbleached cane sugar
3 tablespoons white milk
1/2 cup butter
1 pinch table salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
597 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Vanilla Cupcakes

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