How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Turkey & Rice Stoup?

You need 13 ingredients. The key ingredients include: 1 -2 tablespoon olive oil (a couple of glugs around the middle of the pot), 3 garlic cloves, minced, 1 large onion, chopped, 6 cups turkey broth, and more.

Is Easy Turkey & Rice Stoup suitable as meat & poultry?

Yes, Easy Turkey & Rice Stoup falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Turkey & Rice Stoup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Turkey & Rice Stoup Recipe

Name: Easy Turkey & Rice Stoup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -2 tablespoon olive oil (a couple of glugs around the middle of the pot); 3 garlic cloves, minced; 1 large onion, chopped; 6 cups turkey broth; 2 large carrots, washed, unpeeled, and diced; 1 cup celery heart, with leaves chopped (I use the very middle, pale green parts); 1 cup long grain and wild rice blend; 1 teaspoon ground sage; 1 teaspoon ground savory; ½ teaspoon ground nutmeg; ½ teaspoon salt; ½ teaspoon white pepper; 3 cups cooked turkey, diced

Easy Turkey & Rice Stoup

Eats Now Editorial Team · 1560 kcal · Meat & Poultry

Easy Turkey & Rice Stoup – a delicious recipe with olive oil, garlic, onion, turkey broth, carrots, celery heart. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Easy Turkey & Rice Stoup

How did you like this recipe?

Frequently Asked Questions