Easy Turkey Meatballs

Name: Easy Turkey Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1/2 pound Ground Turkey; 3 Ribs Celery, Minced; 1/2 Red Onion, Minced; 1/4 cups Oat Bran; 1 Tablespoon Olive Oil; 1 Tablespoon Soy Sauce; 2 teaspoons Worcestershire Sauce; 1 teaspoon Ground Mustard; 1 teaspoon Garlic Powder; 1 teaspoon Cayenne Pepper; Salt And Pepper, to taste

Eats Now Editorial Team · 100 kcal · Meat & Poultry

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Easy Turkey Meatballs – a delicious recipe with Ground Turkey, Celery, Red Onion, Oat Bran, Olive Oil, Soy Sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1- 1/2 pound Ground Turkey
3 Ribs Celery, Minced
1/2 Red Onion, Minced
1/4 cups Oat Bran
1 Tablespoon Olive Oil
1 Tablespoon Soy Sauce
2 teaspoons Worcestershire Sauce
1 teaspoon Ground Mustard
1 teaspoon Garlic Powder
1 teaspoon Cayenne Pepper
Salt And Pepper, to taste

1
Combine all ingredients together in a lage mixing bowl.
2
Roll a spoonful of the mixture into balls and place onto greased baking sheet.
3
Bake at 375 degrees F for 15-20 minutes.

100

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1- 1/2 pound Ground Turkey, 3 Ribs Celery, Minced, 1/2 Red Onion, Minced, 1/4 cups Oat Bran, and more.

Yes, Easy Turkey Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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