Easy Tortilla Bake

1. 1

   Heat oven to 375u00b0.

2. 2

   Grease a 13 x 9 x 2-inch rectangular pan. Line pan with tortillas, bringing edges of tortillas up even with the edge of pan.

3. 3

   Cook ground beef and onion in 10-inch skillet, stirring frequently, until beef is brown; drain.

4. 4

   Stir in seasoning mix (dry) and tomato sauce.

5. 5

   Spoon beef mixture over tortillas. Sprinkle with cheese.

6. 6

   Beat milk, eggs and baking mix in blender on high speed about 15 seconds or with wire whisk or hand beater for 1 minute until smooth.

7. 7

   Pour over beef mixture.

8. 8

   Bake 35 to 40 minutes or until knife inserted in center comes out clean.

9. 9

   Cool 10 minutes before cutting.

10. 10

    Serve with chopped tomato, shredded lettuce and sour cream (if desired).

* Per serving · 4 servings · Values may vary.

No additional tips available.