How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Tomato Basil Tart?

You need 11 ingredients. The key ingredients include: 1 9 inch pie shell (Pillsbury is best), 6 medium fresh tomatoes, cut into wedges, 1/4 cup fresh basil, chopped, 1 clove garlic, minced, and more.

Is Easy Tomato Basil Tart suitable as baking & desserts?

Yes, Easy Tomato Basil Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Tomato Basil Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Tomato Basil Tart Recipe

Name: Easy Tomato Basil Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 9 inch pie shell (Pillsbury is best); 6 medium fresh tomatoes, cut into wedges; 1/4 cup fresh basil, chopped; 1 clove garlic, minced; 3/4 cup parmesan cheese, shredded; 1 cup mozzarella cheese, shredded; 1/2 cup mayonnaise; 1/2 cup onion; 1/2 cup mushroom; 1 tablespoon parsley, chopped; pepper, to taste

Bake this irresistible Easy Tomato Basil Tart at home. Made with shell, fresh tomatoes, fresh basil and clove garlic. Easy step-by-step instructions inc…

This Easy Tomato Basil Tart relies on simple, everyday ingredients such as fresh basil, chopped, garlic, minced, parmesan cheese, shredded and mozzarella cheese, shredded. It comes together quickly and makes 4 servings, at about 410 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Easy Tomato Basil Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Tomato Basil Tart

Tips for the best results

Variations & substitutions

My Personal Notes

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