How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Tasty Hearty Lentil Black Bean Stew?

You need 16 ingredients. The key ingredients include: 8 ounces dry lentils, 8 ounces canned black beans, 2 minced garlic cloves, 1 bay leaf, and more.

Is Easy Tasty Hearty Lentil Black Bean Stew suitable as soups & stews?

Yes, Easy Tasty Hearty Lentil Black Bean Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Tasty Hearty Lentil Black Bean Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Tasty Hearty Lentil Black Bean Stew Recipe

Name: Easy Tasty Hearty Lentil Black Bean Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces dry lentils; 8 ounces canned black beans; 2 minced garlic cloves; 1 bay leaf; 1 vegetable stock cube; 4 cups water; 1 tablespoon olive oil; 2 medium carrots, peeled & diced; 2 medium potatoes, peeled & diced; 2 celery ribs, diced; 1/4 head green cabbage, chopped in 1 - 2 inch pieces; 1 teaspoon leaf thyme; 3/4 cup low sodium spaghetti sauce; fresh ground black pepper; parsley; salt

Warm up with this hearty Easy Tasty Hearty Lentil Black Bean Stew recipe. Made with lentils, black beans, garlic and bay leaf. Easy step-by-step instruc…

This Easy Tasty Hearty Lentil Black Bean Stew relies on simple, everyday ingredients such as dry lentils, canned black beans, minced garlic cloves and bay leaf. It comes together quickly and makes 4 servings, at about 306 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Tasty Hearty Lentil Black Bean Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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