Easy Taco Pie Recipe

Name: Easy Taco Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 1/2 ounce.) pkg. corn muffin mix; 1/3 c. lowfat milk; 1 pound grnd beef; 1 lg. tomato, minced; 1 (1 lb.) can refried beans; 1 egg; 1 1/2 c. shredded sharp cheddar cheese; 1 1/4 ounce. taco seasoning mix; Shredded lettuce; Lowfat sour cream or possibly yogurt for garnish

Servings: persons

1
Preheat oven to 400 degrees.
2
Prepare muffin mix with egg and lowfat milk, according to package directions.
3
Stir in 1/2 c. shredded cheese.
4
Spread proportionately in a well greased 9 inch pie plate.
5
Bake 15-20 min.
6
Meanwhile, brown grnd beef and add in taco seasoning mix and water, according to directions.
7
Chop tomatoes and shred lettuce.
8
When cornbread crust is done, spread proportionately with refried beans and broil till heated through.
9
Layer taco meat, remaining cheese, lettuce, and tomatoes over beans.
10
Garnish with a ring of lowfat sour cream or possibly yogurt.
11
Cut in wedges to serve.

751

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (8 1/2 ounce.) pkg. corn muffin mix, 1/3 c. lowfat milk, 1 pound grnd beef, 1 lg. tomato, minced, and more.

Yes, Easy Taco Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!