How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Taco Dip?

You need 7 ingredients. The key ingredients include: 1 can Hormel chili (15 oz.) with or without beans, 1/2 c. chopped green onions, 1 small can green chilies, chopped, 1 (8 oz.) sour cream, and more.

Is Easy Taco Dip suitable as snacks & appetizers?

Yes, Easy Taco Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Easy Taco Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Taco Dip Recipe

Name: Easy Taco Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Hormel chili (15 oz.) with or without beans; 1/2 c. chopped green onions; 1 small can green chilies, chopped; 1 (8 oz.) sour cream; 1 (8 oz.) cream cheese; 1 small can sliced black olives; 2 c. shredded Cheddar cheese

Easy Taco Dip – a delicious recipe with Hormel chili, green onions, green chilies, sour cream, cream cheese, black olives. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can Hormel chili (15 oz.) with or without beans
1/2 c. chopped green onions
1 small can green chilies, chopped
1 (8 oz.) sour cream
1 (8 oz.) cream cheese
1 small can sliced black olives
2 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
755 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Taco Dip

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