How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Swiss Steak?

You need 5 ingredients. The key ingredients include: 1 round steak, well beaten, 1 can beefy mushroom soup or cream of mushroom soup, 2 to 3 Tbsp. garlic oil, 1 soup can water, and more.

Is Easy Swiss Steak suitable as soups & stews?

Yes, Easy Swiss Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Swiss Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Swiss Steak Recipe

Name: Easy Swiss Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 round steak, well beaten; 1 can beefy mushroom soup or cream of mushroom soup; 2 to 3 Tbsp. garlic oil; 1 soup can water; salt and pepper

Easy Swiss Steak – a delicious recipe with beefy mushroom soup, garlic oil, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 round steak, well beaten
1 can beefy mushroom soup or cream of mushroom soup
2 to 3 Tbsp. garlic oil
1 soup can water
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Swiss Steak

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