Easy Surf 'N' Turf Fajitas Recipe

Name: Easy Surf 'N' Turf Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb flank steak, sliced thin; 1/2 lb boneless skinless chicken breast, sliced thin; 1 lb medium shrimp, cooked and without tails; 1 large onion, sliced; 1 cup mushroom, sliced; 1 green pepper, sliced; 1 jalapeno, sliced (optional); 3 tablespoons olive oil; 1/4 cup fajita seasoning mix (or to taste); 8 soft tortillas; 1 tablespoon paprika; 1 tablespoon garlic; salt, to taste; pepper, to taste

Servings: persons

1/2 lb flank steak, sliced thin
1/2 lb boneless skinless chicken breast, sliced thin
1 lb medium shrimp, cooked and without tails
1 large onion, sliced
1 cup mushroom, sliced
1 green pepper, sliced
1 jalapeno, sliced (optional)
3 tablespoons olive oil
1/4 cup fajita seasoning mix (or to taste)
8 soft tortillas
1 tablespoon paprika
1 tablespoon garlic
salt, to taste
pepper, to taste

1
In large saute pan, heat olive oil.
2
Add flank steak and chicken breast, cook until outside is slightly browned.
3
Add onions, peppers, and jalapenos. After onions and peppers begin to soften, add mushrooms and cooked shrimp. Followed by paprika, garlic, salt, and pepper. Mix well.
4
Once meat is thoroughly cooked and vegetables are done, add fajita or taco seasoning. You may need to add water. Follow directions on packet (personally, we don't have a certain amount, we just add until we're happy with it.).
5
Serve on soft tortillas.
6
Great additions to this recipe are: salsa, sour cream, Mexican cheese, lettuce, tomatoes, and even refried beans!

506

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 lb flank steak, sliced thin, 1/2 lb boneless skinless chicken breast, sliced thin, 1 lb medium shrimp, cooked and without tails, 1 large onion, sliced, and more.

Yes, Easy Surf 'N' Turf Fajitas falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Surf 'N' Turf Fajitas

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