Name: Cantonese Shrimp And Beans
Yield: 4 servings
Ingredients: 3 Tbsp. pure vegetable oil; 1 1/2 lb. shrimp; 1 clove garlic, mashed; 1/4 c. thinly sliced green onions; 1/2 tsp. ginger; 1 tsp. salt; dash of pepper; 1 c. chicken broth or 1 chicken bouillon cube dissolved in 1 c. boiling water; 1 pkg. frozen Italian green beans or Chinese snow peas; 1 tsp. cornstarch; 1 tsp. cold water

3 Tbsp. pure vegetable oil

1 1/2 lb. shrimp

1 clove garlic, mashed

1/4 c. thinly sliced green onions

1/2 tsp. ginger

1 tsp. salt

dash of pepper

1 c. chicken broth or 1 chicken bouillon cube dissolved in 1 c. boiling water

1 pkg. frozen Italian green beans or Chinese snow peas

1 tsp. cornstarch

1 tsp. cold water

Cantonese Shrimp And Beans

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