How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Sukiyaki Style Beef Stir Fry?

You need 8 ingredients. The key ingredients include: 500 g beef (Scotch fillet is the best), 1 onion, 1 carrot, 1 head broccoli, and more.

Is Easy Sukiyaki Style Beef Stir Fry suitable as meat & poultry?

Yes, Easy Sukiyaki Style Beef Stir Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Sukiyaki Style Beef Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Sukiyaki Style Beef Stir Fry Recipe

Name: Easy Sukiyaki Style Beef Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g beef (Scotch fillet is the best); 1 onion; 1 carrot; 1 head broccoli; 1 tablespoon butter; 2 tablespoons brown sugar; 4 tablespoons soy sauce; 1 tablespoon sesame seeds

Easy Sukiyaki Style Beef Stir Fry – a delicious recipe with beef, onion, carrot, broccoli, butter, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

500 g beef (Scotch fillet is the best)
1 onion
1 carrot
1 head broccoli
1 tablespoon butter
2 tablespoons brown sugar
4 tablespoons soy sauce
1 tablespoon sesame seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
484 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Sukiyaki Style Beef Stir Fry

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