Easy Stuffed Shrimp

1. 1

   400 degreee oven.

2. 2

   butterfly shrimp down the outer side where the vein was so that the shrimp can lay sorta flat with the tail curling up as if a handle.

3. 3

   in small bowl mix the dip and cracker crumbs.

4. 4

   place 1 Tbsp of dip mix on top each shrimp and sprinkle with parmesan cheese.

5. 5

   bake 7-8 minutes until shrimp is pink.

* Per serving · 4 servings · Values may vary.

No additional tips available.