Easy Stove Top Mac 'N' Cheese - Weight Watchers

1. 1

   Prepare the macaroni according to package directions; drain and keep warm.

2. 2

   Meanwhile, heat the Vegetable Alfredo Sauce in a large saucepan over medium-high heat until smooth and bubbling, about 5 minutes; stir in the vegetable florets and heat through. Remove from the heat and add the cheddar cheese and mustard; stir gently until the cheese melts. Add the cooked pasta and return to the heat. Cook, stirring gently, just until warmed through. Serve at once.

* Per serving · 4 servings · Values may vary.

No additional tips available.