Easy Steak Milanesa

1. 1

   Mix cracker crumbs, 1/4 cup of the peanuts and 2 Tbsp.

2. 2

   of the cilantro in shallow dish or pie plate.

3. 3

   Dip steak in eggs, then in crumb mixture, turning to evenly coat both sides of each steak with the crumb mixture.

4. 4

   Heat 2 Tbsp.

5. 5

   of the oil in medium nonstick skillet.

6. 6

   Cook steak, in batches, 4 min.

7. 7

   on each side for medium doneness (160F), adding remaining 2 Tbsp.

8. 8

   oil as needed.

9. 9

   Meanwhile, combine cucumbers, dressing, remaining 1/4 cup peanuts and remaining 2 Tbsp.

10. 10

    cilantro.

11. 11

    Top each steak with 1/2 cup of the cucumber mixture just before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.