How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Spanish Herbed Onion Bread?

You need 7 ingredients. The key ingredients include: 1 large Spanish onion, finely chopped (about 1-1/2 cups), 2 tablespoons butter, 3 cups biscuit mix, 1 egg, and more.

Is Easy Spanish Herbed Onion Bread suitable as baking & desserts?

Yes, Easy Spanish Herbed Onion Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Spanish Herbed Onion Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Spanish Herbed Onion Bread Recipe

Name: Easy Spanish Herbed Onion Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large Spanish onion, finely chopped (about 1-1/2 cups); 2 tablespoons butter; 3 cups biscuit mix; 1 egg; 1 cup milk; 1 teaspoon dried basil; 1 teaspoon dried dill

Easy Spanish Herbed Onion Bread – a delicious recipe with Spanish onion, butter, biscuit mix, egg, milk, basil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large Spanish onion, finely chopped (about 1-1/2 cups)
2 tablespoons butter
3 cups biscuit mix
1 egg
1 cup milk
1 teaspoon dried basil
1 teaspoon dried dill

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Spanish Herbed Onion Bread

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