How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Southern Stew?

You need 10 ingredients. The key ingredients include: 1 1/4 pounds lean ground pork, 2 medium onions, chopped, 1 (14 1/2-ounce) can whole tomatoes, undrained and chopped, 1 (10-ounce) package frozen whole kernel corn, and more.

Is Easy Southern Stew suitable as soups & stews?

Yes, Easy Southern Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Southern Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Southern Stew Recipe

Name: Easy Southern Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 pounds lean ground pork; 2 medium onions, chopped; 1 (14 1/2-ounce) can whole tomatoes, undrained and chopped; 1 (10-ounce) package frozen whole kernel corn; 1/4 cup water; 3 tablespoons catsup; 1 tablespoon Worcestershire sauce; 1 tablespoon sugar; 1/2 teaspoon salt; 1/4 teaspoon pepper

Warm up with this hearty Easy Southern Stew recipe. Made with lean ground pork, onions, tomatoes and kernel corn. Easy step-by-step instructions included.

This Easy Southern Stew relies on simple, everyday ingredients such as lean ground pork, medium onions, chopped, water and catsup. It comes together quickly and makes 4 servings, at about 432 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Easy Southern Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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