Warm up with this hearty Pepper Stew recipe. Made with stewing beef, tomatoes, tomatoes and onion. Easy step-by-step instructions included.
This Pepper Stew relies on simple, everyday ingredients such as stewing beef, medium can whole tomatoes, small to medium-sized onion and green bell peppers. It comes together quickly and makes 4 servings, at about 376 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026