Try this homemade Easy Slow-Cooker Swiss Steak recipe the whole family will love. Made with stewing beef, Barbecue Sauce, onion and flour. Easy step-by-…
This Easy Slow-Cooker Swiss Steak relies on simple, everyday ingredients such as onion, sliced, flour, water and hot cooked egg noodles. It comes together quickly and makes 4 servings, at about 2133 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026