Easy Shredded Pie With Cherries (Or Jam, Or Berries, Anything)

1. 1

   I was baking this pie with cherries, so in my execution it's sweet and sour shredded pie.

2. 2

   Sift flour, add 1 cup of sugar and 1 teaspoon of baking powder, mix everything very well.

3. 3

   Shred the butter and mix it with the flour-sugar-baking powder. In a separate bowl mix: egg yolk, 2 tablespoons of water, 1 tablespoon of sour cream (or mayo), add vanilla extract. Form a batter, split the batter in proportion 2/3 and 1/3. Put it in a fridge for 15-20 mins.

4. 4

   Preheat the stove to 350F,grease the baking dish, take the batter and spred 2/3 of batter over the baking dish. (as it's very tender I was spreading it with my hands)

5. 5

   Filling: take the filling you are planning to use, I'm using cherries, spread over the batter and shred the1/3 of batter over the filling. (So your pie would look like a curly pie).

6. 6

   Bake the pie for 20-25 mins untli the crust is golden brown.

* Per serving · 4 servings · Values may vary.