Easy Shepherd'S Pie

1. 1

   Heat oven to 400u00b0 F.

2. 2

   Place the beef in a large skillet and cook over medium-high heat until no trace of pink remains, about 5 minutes. Spoon off and discard any fat. Stir in the ketchup and Worcestershire. Add the vegetables and cook, stirring, for 1 minute. Spoon the beef mixture into a baking dish.

3. 3

   Mix the cheese (if using) with the potatoes in a medium bowl. Spread the potatoes over the beef and bake until heated through, 10 minutes. Divide among individual plates.

* Per serving · 4 servings · Values may vary.

No additional tips available.