Easy Sesame-Glazed Roast Vegetables

1. 1

   Preheat the oven to 425F.

2. 2

   Line a large sheet pan with parchment paper.

3. 3

   Slice the peppers and onion into 1/2 inch squares. Separate the onion layers with your fingers for even cooking.

4. 4

   Combine the sesame oil, honey, garlic powder, ginger powder and reduced sodium soy sauce in a large mixing bowl. Mixing the seasonings together.

5. 5

   Add the peppers, onion, and broccoli florets to the bowl, and toss to coat.

6. 6

   Pour the seasoned veggies on to the lined baking sheet, and spread them out into a single layer.

7. 7

   Insert the sheet pan into the oven and bake for 25 minutes.

8. 8

   Remove the veggies from the oven. Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.