How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Seafood Chowder?

You need 16 ingredients. The key ingredients include: 1 (18 ounce) can campbels New England clam chowder, 10 ounces seafood crabmeat, 1 can clam, 1/2 lb small baby shrimp (pop corn shrimp), and more.

Is Easy Seafood Chowder suitable as seafood?

Yes, Easy Seafood Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Seafood Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Seafood Chowder Recipe

Name: Easy Seafood Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 (18 ounce) can campbels New England clam chowder; 10 ounces seafood crabmeat; 1 can clam; 1/2 lb small baby shrimp (pop corn shrimp); 1/4 lb sea scallops (chopped); 2 stalks celery (chopped); 1/2 medium onion (chopped); 3 medium potatoes (large dice); 2 1/2 - 3 cups water; 1 cup cream; 1 cup milk; 1/4 cup margarine; 2 tablespoons Old Bay Seasoning; extra pats margarine; chives; pepper

Easy Seafood Chowder – a delicious recipe with campbels New, seafood crabmeat, clam, baby shrimp, stalks celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Easy Seafood Chowder

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