How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Scalloped Potatoes?

You need 8 ingredients. The key ingredients include: 6 to 8 medium potatoes, peeled, sliced, and boiled until tender, 4 oz. sour cream, 1 can cream of mushroom soup, 1 tsp. dehydrated onion or to taste, and more.

Is Easy Scalloped Potatoes suitable as seafood?

Yes, Easy Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Scalloped Potatoes Recipe

Name: Easy Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 medium potatoes, peeled, sliced, and boiled until tender; 4 oz. sour cream; 1 can cream of mushroom soup; 1 tsp. dehydrated onion or to taste; 1 tsp. salt; 1 can (mushroom soup) milk; 1/3 c. flour; 2 to 3 pats butter or margarine

Try this homemade Easy Scalloped Potatoes recipe the whole family will love. Made with potatoes, sour cream, cream of mushroom soup and onion. Easy step…

This Easy Scalloped Potatoes relies on simple, everyday ingredients such as sour cream, cream of mushroom soup, dehydrated onion or to taste and salt. It comes together quickly and makes 4 servings, at about 685 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

6 to 8 medium potatoes, peeled, sliced, and boiled until tender
4 oz. sour cream
1 can cream of mushroom soup
1 tsp. dehydrated onion or to taste
1 tsp. salt
1 can (mushroom soup) milk
1/3 c. flour
2 to 3 pats butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
685 kcal
Category
Seafood

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